BS 5314-9:1979
Specification for gas heated catering equipment-Boiling pans
BSI Group , 07/31/1987
$95.00
$190.50
Requirements and tests for 1st, 2nd or 3rd family gas heated boiling pans normally used for cooking food in bulk. Covers single purpose, dual purposes and jacketed pans.
Product Information
Published:
07/31/1987
Pages:
22
ISBN:
0580107892
File Size:
1 file
Language:
English
Note:
This product is unavailable in Ukraine, Russia, Belarus
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