BS 5314-4:1976
Specification for gas heated catering equipment-Fryers
BSI Group , 07/31/1987
$132.00
$264.16
Requirements and tests for fryers as used in restaurants and catering establishments for deep frying.
Product Information
Published:
07/31/1987
Pages:
29
ISBN:
058009457X, 058009457
File Size:
1 file
Language:
English
Note:
This product is unavailable in Ukraine, Russia, Belarus
BS 5314-11:1979
$132.00
BS 5314-1:1976
$95.00
BS 5314-7:1976
$155.00
BS 5314-8:1979
$95.00
BS 5314-2:1976
$132.00
BS 5314-12:1979
$95.00
BS 5314-4:1976
$132.00
BS 5314-9:1979
$95.00
BS 5314-6:1976
$95.00
BS 5314-13:1982
$95.00
BS 5314-10:1982
$95.00
BS 5314-5:1976
$132.00
