AS 5013.10:2022

Food microbiology, Method 10: Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Detection of Salmonella spp. (ISO 6579-1:2017, MOD)

Standards Australia , 01/21/2022

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AS 5013.10:2022 PDF

Adopts and modifies ISO 6579 1:2017 and its Amendment No. 1 (2020), for Australia, specifying a horizontal method for the detection of Salmonella. Applicable to: products intended for human consumption and the feeding of animals; environmental samples in the area of food production and food handling; and samples from the primary production stage such as animal faeces, dust, and swabs.

Product Information

Published: 01/21/2022
Pages: 55
ISBN: 9781761136405
File Size: 1 file , 2.6 MB
Language: English
Note: This product is unavailable in Ukraine, Russia, Belarus
AS 5013.10:2022
AS 5013.10-2009
AS 5013.10-2004
AS 1766.2.5-1991
AS 1095.3.8-1984

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