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AS 1766.2.5-1991
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AS 1766.2.5-1991
Food microbiology, Method 2.5: Examination for specific organisms - Salmonellae
Standards Australia , 12/31/1990
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Product Information
Published:
12/31/1990
Pages:
8
File Size:
1 file , 61 KB
Language:
English
Note:
This product is unavailable in Ukraine, Russia, Belarus
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