AS 4465-1998
Hygienic production of poultry meat for human consumption
Standards Australia , 01/01/1998
$41.00
$81.84
Sets out the requirements for the production for human consumption of products derived from poultry. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Management Council of Australia and New Zealand (ARMCANZ). It is also known as SCARM Report 58.
Product Information
Published:
01/01/1998
Pages:
41
File Size:
1 file , 1.4 MB
Language:
English
Note:
This product is unavailable in Russia, Belarus
