DIN 18865-9
Equipment for commercial kitchens - Food distribution equipment - Part 9: Equipment-insides in basic and hygiene version - Requirements and testing
Deutsches Institut Fur Normung E.V. (German National Standard) , 10/01/2021
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Product Information
Published:
10/01/2021
Pages:
8
File Size:
1 file , 2 MB
Language:
German
Note:
This product is unavailable in Ukraine, Russia, Belarus
DIN 18865-9
$23.00
DIN 18865-9 - DRAFT
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