CSA ANSI Z83.21-2005/CSA C22.2 NO. 168-2005 (R2011)

This Standard covers commercial, freestanding, under-counter, and counter-insert dishwashers,utensil-washers, and glass washers using water as the principal cleaning medium, hereafter referred to as dishwashers. These dishwashers utilize steam, gas, or electric heaters for heating water. Heated water is provided to a dishwasher by means of steam, gas, or electric heating systems integral to the appliance, or by means not integral to the dishwasher that is provided at the installation site.