Specifies the uniform minimum requirements for manufacturers, designers, regulatory authorities, testing laboratories and similar organizations for the safety, performance and use of various type of gas appliances including commercial catering equipment intended for use with natural gas, town gas, liquefied petroleum gas and tempered liquefied petroleum gas.
Product Information
Published:
01/01/2013
Pages:
199
ISBN:
978174342569
File Size:
1 file , 2.4 MB
Language:
English
Note:
This product is unavailable in Ukraine, Russia, Belarus