AS 5013.6-2004
Food microbiology, Method 6: Examination for specific organisms - Campylobacter
Standards Australia , 07/13/2004
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This Standard sets out reference methods for the detection and enumeration of Campylobacter jejuni and Campylobacter coli in meat and poultry.
Product Information
Published:
07/13/2004
Pages:
11
ISBN:
0733760244
File Size:
1 file , 210 KB
Language:
English
Note:
This product is unavailable in Ukraine, Russia, Belarus
