DIN 18873-20
Methods for measuring the energy consumption of commercial kitchen appliances - Part 20: Crepe and Poffertjes-Baker
Deutsches Institut Fur Normung E.V. (German National Standard) , 09/01/2016
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Product Information
Published:
09/01/2016
Pages:
14
File Size:
1 file
Language:
German
Note:
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