DIN 18865-1
Equipment for commercial kitchens - Food distribution equipment - Part 1: Dimensions, requirements, testing
Deutsches Institut Fur Normung E.V. (German National Standard) , 05/01/2003
$26.00
$52.00
Product Information
Published:
05/01/2003
Pages:
10
File Size:
1 file
Language:
German
Note:
This product is unavailable in Ukraine, Russia, Belarus
