DIN 18865-1

Equipment for commercial kitchens - Food distribution equipment - Part 1: Dimensions, requirements, testing

Deutsches Institut Fur Normung E.V. (German National Standard) , 05/01/2003

$26.00 $52.00

Product Information

Published: 05/01/2003
Pages: 10
File Size: 1 file
Language: German
Note: This product is unavailable in Ukraine, Russia, Belarus

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