BS DD ENV 12014-3:1998

Foodstuffs. Determination of nitrate and/or nitrite content-Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite

BSI Group , 08/15/1998

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Spectrometric method validated for a total nitrite/nitrate content of 25mg/kg as nitrite ion.Cross References: EN 12014-1*EN ISO 3696*ISO 3696*ISO 5725:1986*

Product Information

Published: 08/15/1998
Pages: 12
ISBN: 0580300919
File Size: 1 file , 470 KB
Language: English
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