BS 6097:1981

Specification for whole and ground (powdered) cloves

BSI Group , 04/30/1981

$132.00 $264.16

Definitions, odour and flavour, freedom from moulds, insects, etc., extraneous matter, classification of whole cloves, chemical requirements for whole cloves and ground (powdered) cloves, sampling, methods of test, packing and marking, recommendations relating to storage and transport.