Basic procedure for determination of crystallizing point of chemical products over the range from -50°C to +300°C. Procedure for determination of melting point and/or melting range of powdered substances that gave a well defined melting point or melting range. Applicable over temperature range 50°C to 300°C. Cross References:BS 593BS 3218
Product Information
Published:
10/23/1970
Pages:
12
ISBN:
0580062732
File Size:
1 file , 290 KB
Language:
English
Note:
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