BS 4317-11:1976
Methods of test for cereals and pulses-Determination of glycosidic hydrocyanic acid in pulses
BSI Group , 03/31/1976
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Method involving enzymic or acid hydrolysis of glycosides, steam distillation of hydrocyanic acid liberated and then determination of the acid quantity by direct titration using silver nitrate or by back titration using ammomium thiocyanate.Cross References:BS 410BS 1583BS 1792BS 3978BS 4511BS 5333
Product Information
Published:
03/31/1976
Pages:
8
ISBN:
0580091120
File Size:
1 file , 430 KB
Language:
English
Note:
This product is unavailable in Ukraine, Russia, Belarus
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