BS 3788:1984
Specification for tin coated finish on culinary utensils
BSI Group , 09/28/1984
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Requirements for tinplate, tin metal for coating and maximum lead content of coating on cookware. Finish and performance requirements for coatings.Cross References:BS 1872BS 2920BS 3252BS 5466:Part 1BS 6534Cooking Utensils (Safety) Regulations 1972
Product Information
Published:
09/28/1984
Pages:
4
ISBN:
0580140091
File Size:
1 file , 290 KB
Language:
English
Note:
This product is unavailable in Ukraine, Russia, Belarus
