AS 2300.2.5-1997
Methods of chemical and physical testing for the dairying industry, Method 2.5: Liquid milks - Determination of the freezing point of milk - Thermistor method
Standards Australia , 07/05/1997
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Product Information
Published:
07/05/1997
Pages:
8
File Size:
1 file , 160 KB
Language:
English
Note:
This product is unavailable in Ukraine, Russia, Belarus
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